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| kadz kadz | 8/30/2010 8:48:13 PM |
| JazakAllah, your recipes are very tasty. May Allah reward you |
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| Hassnain Abid | 8/29/2010 7:56:29 AM |
| Asalamwalaikum,
i appreciate you for such a nice and very usefull effort,
as i m in university hostel and i dont like hostel mess food,so i started my own, and i m following recipes from here,its so clear and understandable ,well in the month of ramadhan,bundle of prayers to you and your family,and ur every relation,
regards
hassnain Abid |
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| Jazba Kashif | 8/25/2010 10:20:09 PM |
| Ur website is very useful.i found many recepies wid correct measurments.plz add recipe of donuts nd lab-e-sheereen.u've dne a wndrful work.keep it up n its my first comment to any website |
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| sophie rashid sharp | 8/23/2010 1:59:34 PM |
| Thank you very much for your "aloo keema". Do you have a good recipe for "karela"? |
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| Sarah k | 8/19/2010 1:19:58 PM |
| Very neat and clean website with clear instructions.
Looks very simple to follow. I will try a recipe soon and let you know how it turned out :) |
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| hamza ali | 8/18/2010 12:18:00 AM |
| your site is very beautiful and good recipe found please add my site your guest book
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| Khalid M | 8/7/2010 8:12:02 PM |
| Thank you Ghazanfar for making life away from home a little easier. Please add a few vegetable alone recipes. I wanted to cook zuchinni curry but I couldn't find the recipe for that. |
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| Farhan Islam | 8/3/2010 9:45:01 PM |
| Hello! What a great site with wonderful recipes. I recently moved from Virginia to Colorado leaving all my family back home. Feeling homesick I really wanted some aloo methi but could t remeber what methi was called in English- Fenugreek!! Keep up the great work and you this desi's day a bit better. |
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| Naz Khan | 8/2/2010 11:56:34 AM |
| Excellent site..keep up the good work...I have had problems cooking in the past, it never turns out right, but your site has saved my life. Thank you. :) |
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| Adrienne Brazelton Medina | 7/29/2010 5:35:24 PM |
| It's so wonderful to find Pakistani recipes online. I learned how to cook Lahore style in college from my boyfriend and his friends but now, almost 20 years later, I've forgotten the measurements. Thanks for being there! |
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