Appetizers, Entrees

Chicken-Yogurt

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Chicken-Yogurt

Course: Main, AppetizersDifficulty: Medium
Servings

3

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

170

kcal
Marinate

3 Hours

Ingredients

  • 1 Kg. chicken

  • 6-7 tbs. yogurt

  • 2 tsp ginger (Adrak) paste

  • 2 tsp garlic (Lehsan) paste

  • ½ tsp. salt (according to taste)

  • 1 tsp chili (Lal Mirch) powder

  • ½ tsp. garam masala powder

  • 2-3 tbs. oil

  • 2 lemon

Directions

  • Mix all the spices together, coat the chicken pieces and leave to marinate for a few hours (3-4 at least).
  • Heat oil in pot. Add chicken and cook on high heat to dry water.
  • IT CAN ALSO BE BAKED IN AN OVEN AT 400*F
  • Serve with salad and naan.

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