Spiced Potato Bites
Course: Appetizers, Sides, Snacks, Vegetarian
Servings
4
servingsPrep time
30
minutesCooking time
40
minutesCalories
300
kcalIngredients
700 gm Potato
4 tbs. cooking oil
½ tsp. salt or according to taste
¼ tsp. garam masala
½ tsp. cumin seeds (Zeera) powder
½ tsp. coriander (Dhaniya) powder
½ tsp. chili (Lal Mirch) powder (to taste)
Directions
- Boil the potatoes with skins till soft. Cool.
- Peel and dice into 1 inch cubes.
- In a non-stick pan heat the oil on medium heat.
- Add the potatoes and fry lightly stirring occasionally till golden brown.
- Add all spices and stir till potatoes are evenly coated.
- Remove. Serve hot or cold.
One of the best and simple recipes here!! I have been making this for like 10 years now!! Its absolutely delicious!